TastyDays

What’s Cooking: Preparing A Praline Ham For Easter

PART OF WHAT nTHESE ARE CERTAIN WORKER KILLED WERE SO nFOR THE FIRST INVENTORY SEARCHERS ALWAYS WITH THE SPIES FOR THE REST OF nUS WHAT IT USED TO nBE FOR EASTER OKAY AND HAVE A LITTLE BIT A SPICE GOING TO HAVE A GOOD CREOLE FLAIR TO IT nBRUNO nPROBABLY IN HIM NINETY SAY PROBABLY NOT RIGHTLY ARE WAY WAY nWAY WAY DOWN MALLS WHERE WE ARE IN IRAQ nTHAT nIS WHAT AVARICE FEELING GOOD BUT A MACHETE ONE OF THE BEST HAMS THERE SO FANTASTIC nI WE ‘VE GOT YOUR BASIC HAMAD THIS ONE HAS BEEN SLICE THEY DO THE SPIRAL CUT nBUT HE CAN EITHER BE THE BODY AND ART YOU KNOW BUT THE BY ME AND HAM READY nTO GO nTHANK YOU SLURS ABOUT THAT IT JUST COMES PACKED A nGYM RAT YOU KNOW RIGHT ABOUT THIS TIME AT EASTER THEY ‘RE JUST LINED UP BECAUSE EVERYONE ‘S READY FOR THEIR HAM nTHE HAM ARE nREADY TO GUIDE TO SOME RAIN SOME OFF A LITTLE BIT nNOW THIS IS OUR PAULINE HUNTING nHIM AARON nRIGHTS OF THIS IS SORT OF LIKE

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