wala-studio10-holy shrimp
i will be talking about that with joe. before that, we hand it over to the great kitchen set where cherish is standing by. cherish, holy shrimp. cherish: i know, riht? right. cherish: all right. it is getting cooler outside about its warm in the great kitchen set this morning because big fish restaurant is getting started on the thermador appliance because the shrimp festival that we’ll be doing shrimp dishes today. what are be we going to beto cooking. we’ll co last year where it is the holy shrimp. consists of twois different versions we’ll do a graze, we’ll skew witewh the shrimp on cherish: okay.is >> get the aroma from the lem on grass. i w lem on grass. cherish: spicy. >> it has to>> be topped with jasmine rice. it is infused with zat zat arians crab oil. cherish: this sounds fantastic. again we mentioned the shrimp festival. tell bus that. >> this great eventgr going on for 4 stit
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