wala studio10 chicken and sausage jambalaya
please check them out. okay. right now you have to check out what we are cooking with marshall with mam’s oan dauphin street a snd cok up chicken andn sausageu jumbaliya. it smells soll good. >> not very come klatt. not very bad. we’re sauteing some garlic onion, bell pepper and celery in a moment we’ll add conecuh sausage, salt, s pepper, dry basil. >> what are youyo sauteeing this in? just half stick of birt okay. >> really simple. >> very serimple. good ingredients. you know? put it together wel. be a good product. p how long does it ned to saute? >> until the onions get translucen add the sausage and the seasoning. tow natos and diced tomatoes and bring to a bill and let it simmer. okay. tell bus mam’s on dau fine. >> mama’s located one block west of bienville square open monday through friday through lunch. during mardi gras we have exte weekend and into the evening. >> it kicks off
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