In honor of National Ice Cream Month this July, the Dairy Farmers of Oregon are again calling on Portland chefs to take on the ultimate summertime culinary challenge: Create an ice cream flavor that best captures the taste of summer in Oregon for the Dairy Farmers of Oregon 2011 Ice Cream Churn-a-ment. Chef Matt Christensen of Urban Farmer and Carissa Sauer from Oregon Dairy Farmers join Jake and Breanne to make homemade strawberry ice cream!
>> welcome back to studio 6. we have jambalaya coming up later. the proper way to eat jambalaya is to have a big scoop of ice j cream. >> we welcome matt christianson. we have a tournament coming up. >> matt, i want to start from you, you’re from urban farmer, you’re entered into this tournament; right? >> absolutely. itup is a secret what you’re making. >> this is actually one of the ice creams we’ll be featuring. you said earlier the sun only comes out a few times in june. but it has sweet end up some local strawberries. >> thesu oregon summer, you want a taste of the oregon summer. >> exactly. and to feature the oregon cream and all the local great bounty.e of we won the speed championship last year. >> that’s important. >> you want ice cream, like, right now. >> we got to beat out — i got to talk to drew carnie about what was wrong with the judging last year. >> we’ll get the flavor