TastyDays

Tartare Of King Salmon & Yellowfin Tuna

Chef/owner Bryan Malcarney from the Blue Lemon restaurant in Westport was with us this morning to cook a tartare dish that you can try at home if you’re looking for something different.
blue lemon in time now to see what’s cooking in the kitchen this weekend.. joing us this morning is brian malcarney from the blue lemon in westport. he is cooking tartare of king salmon & yellowfin tunablue lemon’s tartare of king salmon & yellowfin tuna with avocado, and ginger soy glaze

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