This Thanksgiving, people are going organic when picking their bird.
(elizabeth) this thanksgiving — people are going organic when picking their bird. lolly at whole foods — the store says they’ve seen an increase in people wanting to eat organic… even though it’s four sometimes five dollars more a pound for the turkey. the organic turkeys are fresh — never frozen. whole foods says organic turkeys are easier to track where they came from.”stan lagrove – we order them as early as april and they set them down so we can track them, their production levels and we track the bird all the grower all the way to the store.” organic turkeys are raised on certified organic ranches — given organic feed — and free of modified