Scientists Create Lab Grown Beef
Hamburger of the future was created in an effort to find environmentally safe meat from stem cells
may not look that appetizing. a scientist from the netherlands says he’s moving closer to serving up a lab-grown, state-of-the-art burger. he is using stem cells from cattle muscle tissue to create a burger in a petri dish. he aims to unveil the first one by october with a pricetag of 330- thousand dollars. the research is being done to find a more environmentally friendly way to produce meat as the world’s population grows. you can share your thoughts with us by becoming a fan of good morning cincinnati on facebook. simply go to “facebook-dot- com-slash-good morning cincinnati” and click on the “like” button. the time is now
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