TastyDays

Sausage Bread W/Chicken & Vegetables

WELCOME TO COOKING WITH JOHN TELL YOU TODAY WE ‘RE GOING TO DO AN OLD FAVORITE nCALLED SAUSAGE BREAD I WANTED TO nSHOW YOU THAT % HESITATION NOT ONLY CAN WE MAKE SAUSAGE BREAD WITH A CRUMBLED MEET nBUT THERE ‘S ALSO A WAY THAT YOU CAN USE CHICKEN OR FRESH VEGETABLES nIN THIS CASE WHAT WE DID nIS WE GROW SOME CHICKEN BREAST RIGHT ON THAT FOR ABOUT nAN HOUR AND THEN WE JUST CUT INMAN STRIPS YOU CAN USE SOME REALLY NICE SAUTE VEGETABLES IN THE nCASE WITH PEPPERS ONIONS AND SOME ZUCCHINI IN YELLOW SQUASH nTAME THEM A LITTLE BIT nWITH A LITTLE BIT OF A HERBS AND SEASONING nTODAY WE ‘RE GOING TO DO OUR OLD FAVORITES % HESITATION AND % HESITATION THERE ‘S NOTHING BETTER THAN USING OUR SAUSAGE CRUMBLE nTHIS IS A FROZEN FOURTEEN INCH nPIZZA SKIN SO WE STARTED WITH THIRD MARINARA THE NEXT THING WE DO IS nWE PUT IN % HESITATION CRUMBLE SO I ‘M PUTTING ABOUT FORTY SIX OUNCES OF CHATTER nABOUT THE SA

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Found Country:US