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Sandra Lee Shows You How To Stretch Your BBQ Buck At The Grill This Memorial Day Weekend

Whether you're grilling for a group of friends or a family gathering, using charcoal or gas, tailgating, picnicking or at home on the deck, making meals that are full of flavor yet easy to prepare is the key to a great BBQ. Instead of ordinary hamburgers and hot dogs this year, Sandra Lee's Semi-Homemade grilling recipes will show you how to sear in savory goodness and draw out delicious flavors for a fantastic Memorial Day weekend of entertaining friends and family. More on Sandra Lee's Semi-Homemade Grill Recipes
HI AND CENTRALLY FROM THEM MY HOME A COOKING ON THE FOOD NETWORK AND MY NEW SHOW nMONEY SAVING MEALS NOW nI HAVE PUT TOGETHER A WHOLE COLLECTION OF KUWAIT SUMMER GRILLING RECIPES nAND I ‘VE PUT THEM IN MY NEW MAGAZINES AND RELEASE THEM MY HOMEMADE nTHAT ‘S AVAILABLE ON NEWSSTANDS nEVERYWHERE BUT I WANT TO SHARE ONE LITTLE SECRET WITH YOU THIS IS MY VERY FAVORITE ONE nI ‘M FROM WISCONSIN SO nTHESE ARE BEER BROUGHT A WISCONSIN NINTH FAVORITE nNOW IN THIS POT I JUST HAVE BOILING AWAY nFOR GREEN BOTTLES OF GUINESS BEER A NICE RIDGE OF VELVETY BEER nAND nI ‘M USING JOHNSON BILL BROUGHT SNOW THESE ARE THE MOST FLAVORFUL BROUGHT I CAN PROMISE YOU nI HAVE EATEN ALL THE ROCK ON nTHE PLANET AND I KNOW WHICH ONES TASTES THE BEST SO I ‘M JUST TO PUT THIS INTO THE BEER nAND THESE ARE GOING TO SIMMER UP FOR ABOUT nTHIRTY MINUTES AND BY THE WAY nIF YOU LIKE SOMETHING A LITTLE BIT MORE SPICY nYOU COULD

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