RS Cooking with Ted’s Montana Grill – Canyon Creek Burger
ted’s montana grill. >> all and micah, our friendsou from ted’s montanafred grill, backll in the kitchen andin back with — h well, what isat this, i’ve beenve hearing ainbout this interesting burger all morning long. >> canyon creek burger. brand newburgher on our brand new menu. >> what goes in to the canyon creek menu? >> this is our freshly ground bison, which we grind twice fresh every day. our ted’s seasoning of course. >> top sec>>ret. >> that’st’ right. cheddar cheese, fresh eggs, smokey bacon, blackberry jam j and diced jalapenos on a kaiser bun. >> blackberry jam on a burger. that’s something i never heard of. >> one of our five newburghers ew that we just rolled out about two weeks ago. >> wha t was the thought process behind the newhi menu, just j changing itt up, bored? u >> justus giving all the loyal guests – - >> starting to bet bored with that menu?en >> we’ve been doing
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