TastyDays

Oregano Pesto Recipe

Chef Vincent Chirico of Vai Restaurant and Wine Bar on the Upper West Side was in the Good Day Café showing the Good Day gang how to make Oregano Pesto.
WELL WHAT YOU NORMALLY RIGHT OUTSIDE TEDIOUS AND TEST APPARENTLY nDO YOU ARE DID THEY CAFE BACK OKAY THAT HAS SOMETHING LIKE THAT nA THERE WHERE ARE YOU BRETT % HESITATION GREG I LIED AND LIED nWHAT ‘S UP YOU LOOK AT THE MORNING AS I ‘M AT A RED LIGHT nOF n% HESITATION % HESITATION AT THAT POINT THAT AND AND AND I SUPPORT PART nI THINK THAT % HESITATION YOU KNOW THAT THEY PLAY IT CAN IS N’T nTHAT SO WOULD YOU LIKE TO I ‘LL MISS ARSON AND YES I LIKE nYOU NOT AT ALL ALSO WITH US THOUGH BECAUSE AS WE ALL nTIGHT AS WELL nPHENOMENAL AND ALL RIGHT ALL OF OUR NEIGHBORS THEIR OWN THIRTY SO TELL nTELL US WHAT YOU MAKE IT OKAY WE HAVE A LITTLE TRUST AUGUSTO nTHERE WE HAVE % HESITATION FRESH OREGANO INSTANT OF BASIL LEAVES THE nSUCH HIGH NOTES THAT WE DO NOT SO SEXUALLY OKAY THAT nAND THEN AS OPPOSED TO FRESH GARLIC WE USED A SLOW COOKED GARLIC IN OIL nIT WAS nABOUT TEN MINUTES SORT OF TAKES AWAY T

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Found Country:US