MCL Homemade food
>>> chef, you have been here for a while. setting up, getting prepared from mcl. i can be honest, i didn’t realize mcl had executive chef. i wasn’t sure how it got made but you are the kingpin. >> i developed new recipes and write menus. go around to the different stores and train. >> so you must be busy then. if you are gng to all of the different stores and training the chefs, well, then, what is the area of specialties with you guy sts. >> home style. home cook food. cafeteria style. and, just great home cooked food as you good stuff. >> executive chef, you are about flavor. as someone who is in charge, some of it is consistency. you want the same quality experience tho matter where they go. >> stick to the recipe. >> that is tough. >> we are doing the cooking that day. not something that we cook in one location and then deliver it. >> deliver it. >> it is cooked in each store every m
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