Get ready cooks! Thanksgiving is right around the corner. And if you’re looking for ways to pep up or improve your standby recipes, we’ve enlisted the help of the head chef from The Little America and the head baker from the Lion House.
All of the cooks out there, you already know, thanksgiving is right around the corner.nnAnd if you are looking for ways to pep up or improve or update our stand by recipes, richard piatt who is a pretty talented amateur cook himself may be able to help along with the head chef from little america and the head baker of the lion house and we will have a good time here.nnRichard?nnYou know, i am here at the little america kitchen and it seems quite but trust me it will start to get busy as you mentioned i do like to cook and bake if there is one thing that i learned over the years, little tips make a huge difference in how your things turn out. We thought that we would share tips on the basics, turkey, dressing, yams, pie and rolls, we thought that we would share a little love for you on thanksgiving.nnThe chef and welcome to the little america kitchen.nnHe will over see 2500 pounds of turk
- Tags:
- BHT
