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Jerk Pork Tenderloin With Melon Salsa

Jerk Pork Tenderloin with Melon Salsa
AND THAT THIS IS ACTUALLY REALLY EASY DO WE REALLY DELICIOUS EMMA START OUT nA LITTLE BIT OF OLIVE OIL nAND JUST MEAN IS THAT SIDE BURNER ON MY GRILL BECAUSE WHY NOT USE IT nAND I ‘M ADDING ONE DICED SMALL ONION AND JUST A SAUTE THAT FOR A SECOND nCOMING UP SEARCH TO GET SO AWFUL GOING TO ADD A LITTLE GARLIC nAND A LITTLE BIT HEAT HARMONIES SERRANO PEPPERED YOU COULD ALSO % HESITATION % HESITATION USE nI ‘LL PINA PEPPERS OR IN JAMAICA WHICH OF COURSE THEY ‘RE KNOWN FOR THEIR nJERK SEASONING THEY ACTUALLY SOMETHING CALLED SCOTCH BONNET PEPPER SO YOU MIGHT nFIND US AT THE FARMER ‘S MARKET OR HER BIRTH RESTORE nAND THEIR LITTLE BRIGHT COLORED THE COME IN LIKE RED ORANGE nA BUNCH OF DIFFERENT COLORS A REAL TINY AND BOY nTHEY ‘RE SMALL BUT THEY THEY PACK TO KEEP nTHEIR JUST DELICIOUS nBUT YOU CA N’T FIND THOSE SERRANO HALL % HESITATION JALAPENO PEPPERS WERE NOW nWE ‘RE DOING THIS WITH THE POR

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