In the Kitchen: Daytona Wings and Shrimp
tech segment tomorrow right here on studio 10. as far as the weather is concerned, a lot of you notice the changes. clouds are back. temperatures will be covering that. all of that in your full forecast with joey, a quick minute. first, hand it over to t hhe great kitchen set. we have mo that is all i’ll say. >> yes, we do. we have eve and mara. yes! coming in and one of my favorite, fried pickles an daytona wings from hooters. today, we are going to make daytona wings and show you guys how to do it. hello! >> all right! steve? wings for about 8-10 minutes. once cooked, we’ll put them in daytona sauce. >> okay. >> then we’ll do that for us. >> shake them. you want tou get them shaken liberal on that.ra make sure they are completely covered. >> the daytona wings, what is different about those, if you order daytona wings at hooters they don’t have the breading. >> the wing itself is the ma
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