TastyDays

Grilling Tips For The Holiday

July fourth is around the corner and families across America will be firing up the grill. We’re getting some expert grilling trips from one of Austin’s finest chefs. KVUE’s Melissa Gale joins us with the chef from Flemings.
JOE I FOR nTHIS SATURDAY IN FAMILIES ACROSS AMERICA WILL BE FIRING UP THAT BURRELL nTHIS MORNING WE ‘RE GETTING SOME EXPERT GRILLING TEST FROM ONE OF AUSTIN SPINY SCHATZ nMOST GAL JOINS NOW LIVE THIS MORNING WITH A SHAFT FROM FLAT EAT I I I NOW TOUGH ASSIGNMENT FAMILIES THAT nTHAT THAT THAT nI KNOW YOU ‘VE HAD THAT FOR MEXICO YOU SHOULD BE OUT HERE AND GETTING THE GET IF I MEAN HERE nWE ARE WITH ERIC NIXON FRAN FLEMING ‘S THAT THE DOMAIN NO ACTUALLY WE ‘RE DOWN nTHERE CAN BE AS FRIENDS OF NORTH THE PLUMBING I SEE A T. LOCATION nAND LET ‘S nTALK ABOUT WHAT YOU ‘RE GRILLING AT TODAY OF COURSE STAKES IS THERE nTYPICAL FAIR WHEN YOU ‘RE TALKING ABOUT GRILLING FOR THE nJULY FOURTH HOLIDAY AND WHEN YOU TALK ABOUT FLEMING ‘S YOU NOTICE WHAT WE SPECIALIZE IN nBANKS AND WOULD DO ALSO HAVE A LOT OF SEAFOOD AND EVENTUAL VARIETIES BUT nTODAY A BROAD nSOON SOME PRIME BECAUSE OF HEAVY SAYS AND % HESIT

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