TastyDays

Green Tea Dusted Scallops Recipe

Chef Russell Guarneri of South Fin Restaurant in Staten Island was in the Good Day Café with a recipe for Green Tea Dusted Scallops.
IT IS SAYING IS ON THE BOARDWALK SOUTH BEACH AT NIGHT YES GOOD MORNING nREAGAN WAS ANYONE IN THE BOARDWALK SUMMIT nIS GOING TO GET OUT THERE IN CHILE STATEN ISLAND WE HAVE SHETLAND NEAR HERE SOUTH BEEN nRIGHT OUT HERE ON THE BOARDWALK FANTASTIC RESTAURANT nGOT GREAT MUSIC nA GREAT FOOD HERE AT THE SAME TIME RIGHT NOW IT ‘S A DAY SET nASIDE IT ‘S OVER WE WANTED TO HAVE SOME PEOPLE GROUNDED BY THE SEA nWHEN WE GET HAVE TODAY nWE HAVE SOME GREEN TEA DUSTED DIVERS DOWN nONE THAT AMONG THE SALAD AND CITRUS VINAIGRETTE THAT ‘S nPRETTY UNIQUE I NEVER HEARD OF AGREES HE DOES THE SEA SCALLOPS SO HOW DO nWE MAKE THIS SEASON THIS COUNCIL SOME GREEN TEA OKAY SOME SALT AND PEPPER nSALT PEPPER AND ELIXIR YET AND WITH A NICE CONCERT AND OKAY nHOW HOT DOES THAT APPEAR TO HAVE TO BE A % HESITATION AS HIGH AS YOU CAN nIT IS NOT AS YOU GET IT UP TO HAVING OVER THE YEARS AS WE DID nOKAY THAT ‘S ACTUALLY WRO

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Found Country:US