TastyDays

Get Ready For A Taste Of Clearwater

What a tasty way to start off the work week. Chef Tom Pritchard of Island Way Grill joined Good Day Monday morning to give a preview of what people can expect at the Taste of Clearwater Tuesday night.
MR CLEARWATER KICKS OFF TOMORROW BOOKED UP WE ‘RE GETTING A BIT OF A TASTE OF THINGS TODAY YES A GOOD FRIEND OF OURS CHEF TOM PRITCHARD IS WITH THE nISLAND WAY GRILL AND NOW I ‘M nTALKING ABOUT THE % HESITATION TASTE THAT ‘S COMING UP AGAIN nSEEMS LIKE THIS IS BEEN nGOING ON FOR YEARS TWENTY YEARS NOW RUBEN OR SOCIAL STORE IS nIT TALK RICHARD I DO N’T KNOW HOW HE HE DOES EVERY FUND RAISING nHOW ACTIVE IN THIS AREA NOT HOW YOU POINT ON TO BE REAL JOB nWAS WE WERE VERY FRIGHTENED RUN A THAT MIGHT BE WHY WEAPONS nOFF nTHE C. I. T. V. RIGHT NOW TRYING TO MOVE FOR ENVIRONMENTAL I nI ‘M SURE YOU KNOW YOUR WHEN YOU LOOK AT nIT WELL WE ‘VE GOT SOME CURRENT KURDS WERE ROOMS WERE OF THE VIEW OF nMORAL IN THEM DESERTION PREFERS YOU KNOW WE WANT % HESITATION % HESITATION FRESH nPROOF BUT DO YOU HAVE TO HAVE THEIR PRE SCHOOL TO RED WINE AND AND % HESITATION WITH nWITH PHONE GRANTS HOW DO YOU SERVE TH

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