TastyDays

Gaylord Texan’s Grilled Fish Tacos

Chef Ty Thoren fom the Gaylord Texan has a twist on light fish tacos. He also talks about fun events at the Gaylord Texan this summer and brunches at the Glass Cactus. Click inside for links to the recipes!  
WELCOME BACK TO GOOD DAY nIT ‘S SHEER SELF ON A DECK OVERLOOKING LAKE RATE BY YOUR JOINTS AND FINE CUISINE MEDIA SIPPING nA BEVERAGE OF SOME KIND YEAH YOU NEVER KNOW nTIGHT BOREN CAN MAKE IT HAPPEN FOR IT nWITH THE GAME OR TEXAN HELLO WELCOME THAT ‘S nTHE AREA AGONY PURCHASE EXAMINATION FISH TALK ABOUT nHOW THAT GOES BRUNCH nON THE SUNNY IT WAS N’T BUNCH UP THERE nALSO YES I WISH COME UP THIS US ARI FRIDAY AND SATURDAY WHILE ON THE LATE nGREAT THAN WHAT I WE ‘RE SULLIVAN GOT A THE DEATH nBUT IT WILL THAT THERE FOR THE DAY CONGO SHOCK nYOU START WITH THE GARLIC nYEAH I WOULD N’T I WOULD N’T FAVOR AS LATE DIPLOMATS LOBBYIST BUTTONS LAFAYETTE nI MERIT nBELOW TWENTY ABOUT TWENTY MINUTES LIME JUICE LEMON JUICE LITTLE BIT AUNTS NATURAL AND THE GRILL nTHINGS HAPPEN FOR THE BROADCAST nAND THAT ‘S A LOBBYING THOSE FISHER HAS FOUND WHERE THEY THAT ‘S AN OCEAN nNO NO THE FARM RAISED FARMER AND ALL

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