TastyDays

Food Network’s Robin Miller

How to make recipes that are great for entertaining and the holidays
Five. Robin takes five delicious healthy quick meals with five or fewer ingredients, all of them in this cokbook. Good morning, robin. Let me ask you, why did you write a cookbook with five ingredients per recipe? >> wouldn’t you want a recipe five ingredients or less and still taste the wonderful flavor? That’s why i did it. Not only did i write recipes i wrote 500 of them. I put together al of my favorites from soups to pizzas, calzones, chicken, pasta, beef, desserts, all five ingredients or less and 500-calories or less to get us trough the year, holidays and through the rest of the year with ease, great color and great nutrition. >> are the dishes healthy? >> i’m a nutritionist. I cook that way with my head. I want it to be super flavorful and have nutritious ingredients and to prove it there is nutrition information with each recipe. So there is a little box, tells you from the cal

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