General Manager Ryan Kelly with Tampa Bay Brewing Company shares his picks for snack food you can serve to guests on game day.
chickensn isn downn andn costn ton feedn isn up.n >>n preposterous.n >>>n let’sn headn ton johnn andn bill.n hey,n guys.n >>n we’ren seeingn noddingn ofn affirmation.n >>n it’sn true,n yeah.n especiallyn then sizen ofn these.n >>n thisn isn ryann kellyn fromn tampan bayn brewingn companyn onn eighthn andn ybor.n it’sn an fantasticn placen ton go.n youn brewn yourn ownn beer.n >>n yes,n wen do.n >>n youn haven fantasticn food.n we’ren talkn supern bowln food.n >>n wen haven somen lightn stuffn withn beern inn it,n ofn course.n >>n ofn course.n >>n we’lln startn withn an wildn warthogn saviche,n ourn wheatn beer.n >>n an littlen lighter.n >>n yes,n itn is.n then cooln thingn aboutn itn isn alln then naturaln notesinn itn of,n like,n an cloven andn an banan son it’sn reallyn lightn andn nicen for,n youn know,n alln then greatn weathern we’lln haven forn then supern bowl.n >>n yes.n shrimpn
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