We’re cooking an Extra Large Vanilla Cupcake Cake in the kitchen with Chef Amanda Bryan from It’s My Party Bake Shoppe.
in the kitchen making the world’s big of the cupcake.up >> it’s amanda bryanma from it’ss my party bake shoppe on goat island in new port.or >> not on goat island. on williams street. down in newport. >> and you’re going to gel us about thisouis cupcakes are cool, but a cupcake on steroids. how does this work? >> we start with ourur ingredients, we cream butter and sugar, t hen we w add the eggs, s, flour,r, buttermilk and there’s baking powder and vanilla andla finish it off with our frosting, which is just basic, it’s butter, powdered sugar, vanilla and milk. s this is the finished product, this is for halloween and this one i e did, it’s my party colors, cupcakes in black and white. >> team colors. look at that. is that halloween? i could try, right? that’s just the decorationping and the little one is over there. >> yes, there’s halloween and tomorrow, we’re opening and we’re going t