We’re in the kitchen cooking Egg Battered Lemon Chicken with Chef Evan Mathew from Marra Meal Services.
facebook. let’s head over to the kitchen right now with patrthick little. >> matthew from the morrow restaurant group joining us this morning. we have a chicken i call it a francheze youe say call it chicken franchise. >> correct. >> what goes into the franchise? >> butter a little pepper flakes, salt and pepper, olive oil, lemon juice, white wine and egg batter herehe seasoned flou and egg wash. >> this is masheds potatoes we oe are going to do that with the dish along with sauteed spinach. >> a little background on theac t restaurant group? >> we s tarted as a restaurant group a couple res strauntsz about 7, we have a catering company and wey entered into meals on wheels just a couple month ago. now we are providing meals across the entire state for all of the elderly. e ly>> and we are going to chat with the folks from meals on wheels getting ready to de lever the 16 millionth meal. c