TastyDays

Donut History

VB recently talked to Paul Mullins, author of “Glazed America,” about the history of the donut. Watch his interview for more.
IT IS GOING TO TALK ABOUT AND HE SAID NO NO NO U. nN. G. VERY RARELY READ IN COURT BUT THIS MIGHT BE THE nACTION WE ‘RE TALKING ABOUT SOMETHING THAT FOR ALL FASHION ABOUT THE DO NOT CALL nIS THE NAME OF THE BOOK nPALMOLIVE WHO ‘S THE AUTHOR AND nRIGHT OFF THE BAT IS A FRAUD LOOK AT HIM nHOW CAN YOU BE PASSION ABOUT DOUGHNUTS BE IN THIS nI ‘D LOVE DONE ANTI EXERCISE A LITTLE BIT TOO BUT I STILL EAT A LOT OF DONE I LOVE AT THE PUT nTREMENDOUS IN THERE ‘S A REASON WHY YOU ‘RE IN TOWN ALL nWITCHES DUNKIN DONUTS nWE ‘RE GOING ON A CREATE DUNCAN NEXT DAWKINS NEXT DOOR BUT COMPETITION nYOU GET TO BE THAT YOU I ENJOY DREAM JOB IT ‘S A PRETTY GOOD GAME BECAUSE THEY ‘RE nVERY HAPPY nOVER A HUNDRED THIRTY THOUSAND ENTRANCE YOU NEED ALTHOUGH NO BUT THEY WOULD OF THE DOWN TO TWELVE nTODAY nYOU GO DOWN TO DUNKIN DONUTS SCHOOL W. DONORS UNIVERSITY HILLARY LANE TREE nIN YOU GET GOING TO MAKE THEIR CREAT

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