Gina from “Gina’s Homemade” shows you how to create simple and outstanding Italian meals using artisan soft Italian cheeses.
>>> we are back in the stone creek kitchen. we are continuing our morning >> yes. >> so far, so good? >> yes. i had no idea what to expect. that first dish was unbelievable. >> thank you. >> this next one going to be great too. here’s what we are talking about, deconstructed burrata crostini. to me that sounds like a move on the pummel horse at the olympics or something. >> this is if you have a party and you — this is going to stir up. >> you stirred tomatoes. >> if you have a party and you don’t want to do separates, more family fest, you’re going to do this appetizer and you’re going to plate it and it’s deconstructed because when we are done with it, the bread and tomatoes and burrata are all going to be separate and your guests then can go and put it all together as they like it. >> in our first dish we had a little bra sheda — bruschetta. >> yes. >> what’s the difference. >> cros