We’re cooking Margarita Pizza with Napolitano’s Brooklyn Pizza.
here’s looking at you. >> we are in the kitchen with crissy flanagan of napolitano pizza. this is my favorite pizza. margarita pizza. first i am going to make it later in the show. tell me the ingredients that go into making a margarita pizza. >> we start with homemade dough. >> this is homemade dough. >> high gluten flour, homemade pizza sauce. >> delicious. >> it’s a little sweet. chopped garlic. extra virgin olive oil, so chkosher salt fresh basil leaves. >> i can tell the basil. >> sliced tomatoes. >> when you are putting together margarita pizza the ingredients themselves it’s more of a chunky sauce does that matter? >> when put it on the pizza it thins out a little bit. >> the actual dough itself you make it. it’s all homemade. >> how long does that take? >> it’s a process depending on the weather. >> the weather, too? >> no way. >> it can take anywhere from an hour and a half to -