Chef Brian Malarkey, Top Chef Finalist and Bend native, prepares a low-sugar dish, perfect for diabetics and everyone else.
or checked out his show “kick off cook off” on tlc. bend native and san diego chef brian malarkey was back home last month to show the diabetes association some tasty recipes that are low in sugar. his soy-mustard chicken wraps are what’s on tonight’s chef’s table. and for this and recipes you see here, go to our website ktvz.com slash chef’s dash table. and if you’re on twitter, you can find us at chefs table bend for central oregon foodie news. ### be right back after this. ###