Chef Steven Draheim of Soupcon Food Cart in downtown Bend prepares an Austrian grilled cheese dumpling called a knodel.
soupcon’s chef shows us how to make the perfect thing to go with it.. a knodel. that’s on the chefs table, next! ### if you’ve eaten at cart on the corner of greenwood and harriman streets in bend, you no doubt have seen or eaten a knodel. it’s a roll made of bread and veggies and goes great with the warm soups they serve. tonight, chef steven draheim shows us how to make the german treat. for this and all the other recipes