Chef Talia Nunez

Chef Talia Nunez is in the kitchen
healthy and green living on a budget…our dgnext guest is all about back to basics… talia nunez writes a neblog and is planning what she calls a “little expermient” where her family will eat food produced, grown or caught within 300 miles of her home. welcome el talia…. —-tell us about your “little experiment”—how does your family feel about it?—will you be posting this on your blog? —what are you teaching us today?—let’s get started…..—what are the ingredients?—you’re a big advocate of —you’re a big advocate of farmers markets…if you want talia’s recipe just come to our website….talia thank you so much for being here. coming up next… the bob cooke memorial skin cancer



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