Chef Michael Bulkowski, owner of Revolver Restaurant in Findlay, is among the finalists for recognition from Food & Wine Magazine.nnHe’s one of 10 finalists in the Great Lakes category of The People’s Best New Chef 2011.nnOnline voting will decide the title.nnRevolver is a small, upscale eatery just off of Findlay’s Main Street on Sandusky Street. The menu, as well as the music theme revolves from week to week.nnnChef Bulkowski supports local farmers and growers by featuring fresh, seasonal, locally grown ingredients. Atmosphere is mid-century modern decor with a fun, funky feel.nnMain dish prices on their website sample menu range in price from $17 to $45. Reservations are a good idea because of the limited number of tables.
up against several others in the great t lakes region for gia food and wine magazine people’s choice award.chef michael bulkowski has been leading the online voting ne today.his restaurant, revolver , specialized in locally grown meats, eggs, fish shand vegetables. the menu revolves with what’s in season. for a link on how to vote for ot this local chef, visit fox toledo dot com. it’s one of the top stories. as spring approaches, we’re