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Chef Luke Gets Cooking On GDLA

Chef Luke Mangan is an award-winning chef and restaurant owner and today he’s showing the “Good Day LA” crew a great recipe for Moroccan Spiced Vegetable Stew.
% HESITATION % HESITATION THE SYSTEM DOWN ON A I THINK nTHERE IS GOING IN THE WORLD WHICH WE ‘RE DOING GOOD nAIRS ROCK NEAR WHERE HE WILL WIN THE WHOLE COUNTRY IN A MOMENT ARE COMING nAND WE MIGHT MOROCCAN YOU KNOW AS WE DO WITH A LITTLE TOO MUCH nOF nA TOMATO IT TOOK A LITTLE WHILE NO YOU DO N’T nBEAUTIFUL TOMATOES WHO I THOUGHT IT AND YOU nKNOW I MEAN I KNOW I KNOW YOU ‘VE GOT TO COME UP WITH nYOU KNOW WHAT nI DO A GOOD JOB THIS WAS A VICTORY TO DO YOU THINK UNTIL I WELL nI KNOW YOU ‘RE nRIGHT I HEAR YOU SO I YOU KNOW HERE nAND HERE HE IS NOT ONLY NO nI ‘M SORRY AT THE TOMATO KNOWLEDGE NATO ‘S MACHO MAN I nWAS YOU KNOW JUST TO SEE YOU KNOW THAT I nKNOW THAT % HESITATION MANAGED YOU ‘RE A LITTLE OUT OF HAND nHERE IF YOU CAN COME TO THE STADIUM NOW AND HERE THEY DO N’T I nTHERE IS A WONDERFUL WORLD OR DO YOU SEE AS WE HEARD nEARLIER THEY GIVE IT WILL IT WILL WORK WHERE WERE YOU I nI DID

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