TastyDays

Chef Doss’ Twist On Burgers, Brews

Burgers and brews are surefire summer hits and the Hyatt Regency in downtown is taking the combination and putting a tasty twist on it. Chef Fritz Doss talks with Good Day and has a sample of the unique offerings.
VERY VERY VERY nDARK BUYERS SUMMER HEADS AND I REGIS IN DOWNTOWN IS TAKING THE COMBINATION IN PUTTING A TASTY TWIST ON IT nTHAT FREDERICK DOS IS HERE WITH US AT THE UNIQUE OFFERINGS GOOD MORNING nHOW ARE YOU RUNNING ARE YOU IN THE RESTAURANT CALLED CAFE HOLMAN HAMANN nTRAFFIC OPEN LAVIN THE ORIGINAL FROM MY JOHNSON FOR THE BUILDING nOPEN IT IT WAS THE ORIGINAL CONCEPT WAS A DANISH DELL COFFEE HOUSE nIN THE MARKET AS WELL CAFE IN THE NIGHT SEVEN nTHERE WAS A LINE OF THE DOOR ALL DAY LONG AND IN THE TOWN OF WHAT nHE nAND IS STILL VERY IT ‘S STILL VERY POPULAR AND nYOU GOT SOME SPECIAL GOING ON WITH BURGERS WE DO YOUR RUN OF THE MILL BURGERS NO n% HESITATION IT ‘S SUMMERTIME GOOD TOUGHER BURGERS AND BRUCE nONE OF OUR TOP SO IT IS A KOBE DIAL BURGER IT ‘S % HESITATION n% HESITATION KOBE IS A REGION IN JAPAN WHERE THEY READ THE nHERE LIKE KING WHEN THEY GET A BEER A DAY nAND THEY GIVE A WARM

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Found Country:US