For less than $25!
[applause] >> welcome back. we are back in the kitchen with mary martini, and if you are just joining us, we are making a budget stew, something for the whole family, less than $3 a server and we have the shopping list for you right there so you know exactly what to buy, and mary is just finishing up, you’re taking out the meat and what is left is the yumminess. >> right, this is the fond, and it’s important for the saws. sauce. >> the what? the fond. >> that’s right. and next we add on john i don’t i don’t the onions and we let them cook about five minutes but because we are on tv we don’t have the time for that, but once they cook for 5 minutes, we add the garlic and then the carrots and we let this all cook together. once this gets a chance to cook — and you don’t want to hurry this — >> put it on the stove and let it go all day long. >> and you can see that the fond is starting to