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Lyonnaise Potatoes
Source / athomemomblog

Lyonnaise Potatoes

Lyonnaise potatoes is a French dish of sliced pan-fried potatoes and thinly sliced onions, sautéed in butter with parsley and possibly other seasonings. “Lyonnaise” means “from Lyon”, or “Lyon-style”, after the French city of Lyon. The potatoes are par-cooked before sautéeing for the best results.

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