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Risotto Milanese
Risotto Milanese is an Italian risotto dish which is risotto flavored with saffron. Risotto Milanese can either be served by itself or as a side dish. Risotto is a class of Italian dishes of rice cooked in broth to a creamy consistency. It is one of the most common ways of cooking rice in Italy. Risotto milanese is the traditional accompaniment to ossobuco in bianco, making for a one-dish meal.
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