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Spaghetti Aglio e Olio
Source / sara_cook

Spaghetti Aglio e Olio

Spaghetti Aglio e Olio is a traditional Italian pasta dish that made with spaghetti and sauce made by lightly sauteeing minced or pressed garlic in olive oil, sometimes with the addition of dried red chilli flakes. Finely chopped parsley can be added as a garnish, along with parmesan cheese.

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