Source / gullevek


Yakisoba, literally “fried noodles”, is a dish often sold at festivals in Japan, but originates in China. The dish was derived by the Chinese from the traditional chow mein, but has been more heavily integrated into Japanese cuisine like ramen. Even though soba is part of the word, yakisoba noodles are not made from buckwheat, but are similar to ramen noodles and made from wheat flour.

Yakisoba Photos

  • Food Photography - Japanese Food
  • Hari ini tugas saya masak mie goreng sama terong g…
  • ダックはぁはぁ
  • ねこっこつかんだ
  • ヤキソバとサプリメント
  • 晩御飯唐揚げ
  • 昼寝のあと
  • Dōtonbori
  • Dōtonbori
  • Street Vendor

Yakisoba Videos

Found Country:US