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Chicken Yakitori
Yakitori, grilled chicken, is a Japanese type of skewered chicken. It is made from several bite-sized pieces of chicken meat, or chicken offal, skewered on a bamboo skewer and barbecued, usually over charcoal. Diners ordering yakitori usually have a choice of having it served with salt or with tare sauce, which is generally made up of mirin, sake, soy sauce and sugar. The sauce is applied to the skewered meat and is grilled until delicately cooked.
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Related Recipes
Chicken Yakitori Recipes
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Chicken Yakitori on Twitter
- @JDePierro @BonesDenver You should go to Birdland in Tokyo! 8 courses, chicken parts yakitori. Exquisite. 1 Michelin star. French wines.
- @nihaohello Your mom skewered Chicken | Japanese) http://t.co/OR1z5F2nRP
- #yakitori #japan #food #okinawa #chicken #tasty #delicious #foodporn #teriyaki #barfood #finderfood http://t.co/L2qzG3XNEk
- Photo: #yakitori #japan #food #okinawa #chicken #tasty #delicious #foodporn #teriyaki #barfood #finderfood http://t.co/oFztUvbRlJ
- Now, it is in a shop selling yakitori! .What part isn't this chicken? . A price is also handy and is a popular view! http://t.co/nU24cHc66C
- Chicken and vegetable yakitori: Place the soy sauce, mirin, sugar, vinegar and ginger in a... http://t.co/CrdR0EFri7



















