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Roti
Roti is an unleavened flatbread made from atta flour in the Hindi, Urdu, Punjabi, Assamese, Indonesian, Malay, Bengali, Thai, Marathi and Somali languages. It is also known as rotli in Gujarati, “Maani” in Sindhi and phulka in Punjabi and Saraiki. Its defining characteristic is that it is unleavened. The ubiquitous Indian bread naan, in contrast, is a yeast-leavened bread. Roti and its thinner variant, known as chapati, are an integral part of Indian cuisine. It is particularly popular in northern India, Central India and Western India. In the Indian state of Maharashtra and some parts of Gujarat, poli and bhakri are used to denote unleavened Indian breads.
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Roti Recipes
- West Indian Curried Chicken Roti from Food Network
- Indian Chicken Roti from dLife
- Chapatis (Roti) from recipesource
- Chapatis (roti) from yumyum
- Chapati (Roti) from RecipeZaar
- Roast Lamb With Beans (Agneau Roti A La Bretonne) from chef2chef
- Whole Wheat Chapatis (Rotis) from Spark Recipes
Roti on Twitter
- aduh makanan belom jadi, tapi ada roti, GINJAL perut dulu ahh #sawityowit
- Sahur terbanyaaak selama puasa!pas makan nasi segunung,msh ditutup sama makan setangkep roti whole wheat!kuli bangunan kalah
- roti + susu cokelat dingin, mak nyoss juga... :p http://koprol.com/s/JF74 [Like it? http://bit.ly/bRRrxY ]
- Rotina tmn gam? Vitasari? Haha RT @agamsan: Lain da yee make roti ieu mah. HahaRT @aiunk: Aaah br pke kroto, haha RT http://mtw.tl/l6o14t
- Anggota tubuh yg buat selai roti, BULUband #sawityowit ohh anak band *bukaan .(¬_¬'')
- sahur pake roti.. menyedihkan sekali ya.. cc: @risanugraheni
