TastyDays

Focaccia
Source / shovelmonkey

Focaccia

Focaccia is a flat oven-baked Italian bread, which may be topped with herbs or other ingredients. Focaccia is quite popular in Italy and is usually seasoned with olive oil and sometimes herbs, and may be topped with onion, cheese and meat, or flavored with a number of vegetables. However, by far the most typical focaccia is simply baked dough topped with olive oil and a simple herb like rosemary or sage, and salted with coarse salt. It is very popular as a snack in Italy and school children will often purchase a slice from a baker on the way to school, to enjoy at break time.

Focaccia Photos

  • Focaccia con Uva Fragola e Miele
  • Focaccia con Uva Fragola e Miele
  • Focaccia con Uva Fragola e Miele
  • Focaccia con Uva Fragola e Miele
  • Prosciutto & Salami Antipasti Focaccia with Ch…
  • Food and company
  • Prosciutto & Salami Antipasti Focaccia with Ch…
  • Prosciutto & Salami Antipasti Focaccia with Ch…
  • Focaccia at its best
  • Schiaccia alle zucchine in padella


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