Source / tannie

Watercresses are fast-growing, aquatic or semi-aquatic, perennial plants native from Europe to central Asia, and one of the oldest known leaf vegetables consumed by human beings. It is an invasive species in the Great Lakes region where it was first sighted in 1847. These plants are members of the Family Brassicaceae or cabbage family, botanically related to garden cress and mustard — all noteworthy for a peppery, tangy flavour.

Buy Watercress Online

Related Ingredients

Watercress Photos

  • Ambiance
  • larajanethorpe watercress soup
  • Goat cream cheese with dandelion leaves, watercres…
  • Watercress
  • Watercress
  • Watercress
  • Celebration Lunch!
  • Watercress Restaurant Beef Salad Roll
  • Watercress Restaurant Beef Bun
  • Watercress Restaurant Char Siu Wonton
  • Fiskefrikadeller med remoulade
  • Watercress in bowl on wooden background
  • Food 9
  • Watercress Soup
  • Sabzi Khordan
  • Chilli, Noodles, Toasted Loaf, Watercress

Watercress Videos

Found Country:US