TastyDays

Poblano

Poblano
Source / mj56p

The poblano is a relatively mild chile pepper originating in the State of Puebla, Mexico. Dried it is called an ancho chile. While poblanos tend to have a mild flavor, occasionally and unpredictably a poblano can have significant heat. Different peppers from the same plant have been reported to vary substantially in heat intensity.

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Related Ingredients

Poblano Photos

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