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Pimento

Pimento

The pimiento or cherry pepper is a variety of large, red, heart-shaped chili pepper that measures 3 to 4 inches long and 2 to 3 inches wide. The flesh of the pimiento is sweet, succulent and more aromatic than that of the red bell pepper. Some varieties of the pimiento type are hot, including the Floral Gem and Santa Fe Grande varieties. “Pimiento” is the Spanish word used in English. “Pimento” or “pimentão” are Portuguese words for “bell pepper”, while “pimenta” refers both to chili peppers and to black peppercorns. It is typically used fresh, or pickled and jarred.

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Pimento Photos

  • 83 - Griechische Lasagne - Seitenansicht / Greek L…
  • 76 - Mit Bechamelsauce bedecken / Cover with sauce
  • 69 - Hackfleischmischung hinzu geben / Add ground…
  • 65 - Sauce würzen / Season sauce
  • 64 - Unter rühren köcheln / Simmer & stir
  • 61 - Butter schmelzen / Melt butter
  • 59 - Tomatenmark hinzufügen / Add tomato puree
  • 60 - Sauce reduzieren lassen / Let sauce reduce
  • 56 - Paprikawürfel addieren / Add bell pepper
  • 54 - Mit Piment würzen / Season with pimento
  • 52 - Mit Salz & Pfeffer würzen / Taste with…
  • 45 - Zucchini abtropfen lassen / Let zucchini drai…
  • 41 - Bohnen kochen / Cook beans
  • 39 - Bohnen schneiden / Cut beans
  • 28 - Paprika würfeln / Dice bell pepper
  • 27 - Paprika entkernen / Core bell pepper


Found Country:US