TastyDays

These easy golden brown potato pancakes are spiced with garlic, paprika and thyme and are perfect to make for breakfast or brunch. You really don’t need too many ingredients to make these, just potatoes and [...]

Read the original Food Blog Post here

Inspired Taste

Inspired Taste

Inspired Taste is just us, two people in love with food, cooking and each other. We cook and photograph everything ourselves, and only post recipes that have been made in our small kitchen.

http://www.inspiredtaste.net


Latest Food Blogs from Inspired Taste

Inspired Taste

Red Fruit Salad Recipe

Fresh ripe red fruit tossed in the easiest dressing ever – orange juice and a little sugar. We stick to red fruit for this salad — strawberries, raspberries and plums. It’s often the simplest things [...]

Posted on Inspired Taste on 2013-06-19 12:11:09
Inspired Taste

Fresh Pineapple Upside-Down Cake Recipe

A lovely pineapple upside-down cake recipe that’s extremely simple to make. The batter is lightly scented with vanilla and citrus — we like to use lime or lemon. Then, the gooey topping is made of [...]

Posted on Inspired Taste on 2013-06-17 11:00:56
Inspired Taste

Giveaway: Le Creuset Square Grill Pan

Gosh we love this pan. It’s perfect for making all sorts of meals — in the photo below, we grilled pork chops and sweet summer corn. You can easily grill vegetables, chicken, steak, pork or [...]

Posted on Inspired Taste on 2013-06-16 12:50:58
Inspired Taste

20 Fresh and Colorful Appetizer Recipes

From smooth and creamy hummus to crisp cool salads, here’s 20 fun and easy appetizer recipes perfect for parties, barbecues and picnics. Choose one to start a meal or choose many to make up a [...]

Posted on Inspired Taste on 2013-06-16 12:50:58
Inspired Taste

Tangy Cucumber Salad Recipe

A fresh and easy cucumber salad recipe with a simple, sweet and tangy dressing made with cider vinegar, a little sugar and Dijon-style mustard. This is a very simple salad — only 15 minutes hands-on [...]

Posted on Inspired Taste on 2013-06-16 11:40:53
Inspired Taste

Oven Temperature Conversion

We’ll often come across a recipe that we would love to make, but find the oven temperature listed in the recipe is not what we are used to. Here, in the United States we use Fahrenheit. That [...]

Posted on Inspired Taste on 2013-06-12 15:31:12
Inspired Taste

Avocado Egg Salad Recipe

We love egg salad. In fact, we’ve shared an egg salad recipe before. We really don’t like to add too many ingredients to it — a little mayo, some celery and fresh herbs are all [...]

Posted on Inspired Taste on 2013-06-12 12:01:47
Inspired Taste

Homemade Blueberry Pie Recipe

This classic homemade blueberry pie is a dream to eat. Blueberries shine in this pie. We add a touch of spice from allspice and cinnamon and zing from lemon zest. Not so much that they take [...]

Posted on Inspired Taste on 2013-06-10 14:51:08
Inspired Taste

How to Make a Lattice Pie Crust

Adding a lattice crust to the top of your pie may seem a little daunting, but it’s actually quite easy. Here’s how to do it: How We Add a Lattice Crust to Our Pies Instructions below [...]

Posted on Inspired Taste on 2013-06-10 12:40:50
Inspired Taste

Simple Egg Salad Recipe

We are big egg salad fans. We used to add lots of ingredients, but over time we’ve learned to hold back. We’ve found that we enjoy egg salad more the fewer ingredients we add.  A little mayonnaise [...]

Posted on Inspired Taste on 2013-06-05 15:21:17

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