A French Style Apple Cake with tender yet not pulpy apples, in a creamy, custard-like base, topped by a light, cakey top, and a crisp crust.French Apple CakeServes 8 to 10Note: The microwaved apples should be pliable but not soft when cooked. To test, take one apple slice and try to bend it. If it snaps in half, microwave for an additional 30 seconds and test again1 ½ pounds Granny Smith apples, peeled, cored, cut into 8 wedges, and sliced thin crosswise1 tbs Calvados1 tsp lemon juice1 cup (5 ounces) plus 2 tablespoons all-purpose flour1 cup (7 ounces) plus 1 tablespoon sugar½ tsp salt2 tsp baking powder1 cup vegetable oil1 cup whole...
Latest Food Blogs from Felice in the Kitchen
Yesterday i found a flyer on my door from WONGS Jr. Just in time as i did not feel like cooking!So i called and ordered the PuPu plate and sweet and sour chickenI was told it would take 45 mins - but got there in less than 20!The delivery man was cordial, the portions ample and the food good.I will give it 4 out of 5 stars just because it was a tad greasier than i would likeBut i would get another take out any day!!
Flavor of the MonthFig Walnut and honey biscotti
I have started new flavors that turned out so well!This is the flavor of the month for MarchCherry, lemon almond with a white chocolate glazeYUM
Post by Felicekitchen.January Deal
New Arrivals!Date and pecan biscotti in packs of 1 dozen or moreThey make wonderful gifts - especially since my Tin Biscuit Boxes have now arrived!Visit Felicebiscotti to have your biscotti shipped in time for Xmas!
Christmas just wouldn't be Christmas without Mince Pies. Why? Take a look at this easy Christmas Mince Pie Recipe full of rich, sticky, sweet fruits wrapped in pastry. Delicious.Mince pies have been eaten as part of a traditional British Christmas since as long ago as the 16th century. Then they were made of meat but are now made with sweet mincemeat; a mixture of dried fruits, sugar, spices and brandy. Home made mincemeat is quick and...