Baking| Mets la main à la pâte/Yeasted Meringue Coffee Cake ? Sweet & savoury for Daring Bakers
The monthly date with Daring Bakers and this tiime we were challenged to make a 'Mets la main à la pâte' or Yeasted Meringue Coffee Cake. I did both a sweet and savoury take on the challenge, and used 'painted bread technique' that I recently discovered! Fun and delicious ...
Passionate About Baking
My passions in life...baking, cooking, nature, art, photography. I believe in 'Doing Food From Scratch'; it must taste as good as it looks, and be healthy too. I blog from India, where my...
Latest Food Blogs from Passionate About Baking
Baking | Easy Same Day Focaccia ? with some wholewheat too #comfortfood
One of my favourite breads that doesn't need much advance planning, and never fails to please. This focaccia is part plain flour and part whole wheat.The post Baking | Easy Same Day Focaccia … with some wholewheat too #comfortfood appeared first on Passionate About Baking.
Baking | Cherry & Plum Crisp ? Happy Mothers Day #stonefruitlove #summer
A cherry and plum crisp that is simple and delicious. A celebration of summer! #stonefruitloveThe post Baking | Cherry & Plum Crisp … Happy Mothers Day #stonefruitlove #summer appeared first on Passionate About Baking.
Baking | Spicy Vine Tomato Relish ? jars of goodness in season
A Spicy Vine Tomato Relish full of flavour and savoury goodness that celebrates the magic of tomatoes on the vine. It's handy to have a few jars in the fridge, and a great way to preserve an abundant crop.The post Baking | Spicy Vine Tomato Relish … jars of goodness in season appeared first on Passionate About Baking.
Baking | Traditional Savarins with Crème Patisserie : Daring Bakers ? you win some, you lose some!
It was the Daring Bakers challenge. Even though the savarins didn't come out winners, the Crème Patisserie more than made up.The post Baking | Traditional Savarins with Crème Patisserie : Daring Bakers – you win some, you lose some! appeared first on Passionate About Baking.
Baking | Lime Marzipan Mini Bundt Cakes ? fresh and exciting ?one bowl cakes? for summer!
Lime Marzipan Mini Bundt Cakes ... charming little cakes that seem perfect for a tea table, picnic, snack box or as a gift. Simple one bowl cakelets that are fresh and exciting.The post Baking | Lime Marzipan Mini Bundt Cakes … fresh and exciting ‘one bowl cakes’ for summer! appeared first on Passionate About Baking.
No Bake | Mulberry Strawberry Buttermilk Sorbet & Mulberry Jam ? In season with mulberries!
It's mulberries all the way. Enjoy a refreshing, sweet, tart, delightful and pretty Mulberry Strawberry Buttermilk Sorbet. The Mulberry Jam is quite sweet and makes for a nice addition in a berry dessert sauce, added to whipped cream into a fool, dolloped over breakfast cereal or slathered onto a warm buttery toast!The post No Bake | Mulberry Strawberry Buttermilk Sorbet & Mulberry Jam … In season with mulberries! appeared first on...
No Bake | Minty Chickpea Yogurt Parfaits ? these had me smitten! #springlove #vegetarian #meatlessmonday
I love the idea of a parfait going savoury. Make ahead, healthy, balanced, infinite options and a load of fun! This one covers all the food groups, and deliciously so - fruits, nuts, dairy, pulses, herbs ... you get 'em all in a jar!The post No Bake | Minty Chickpea Yogurt Parfaits … these had me smitten! #springlove #vegetarian #meatlessmonday appeared first on Passionate About Baking.
Baking | Bittersweet Fallen Chocolate Gateau with Crème Patisserie & Balsamic Vanilla Strawberries ? my feature in Mail Today #
This rustic Bittersweet Fallen Chocolate Gateau is given a charming uplift with a chocolate lace collar. Crème Patisserie & Balsamic Vanilla Strawberries complete the dramatic look to make the chocolate experience even more special.The post Baking | Bittersweet Fallen Chocolate Gateau with Crème Patisserie & Balsamic Vanilla Strawberries … my feature in Mail Today #mailtoday #thecocoatrees appeared first on Passionate About...
Blog Event | David Rocco, an Italian with disarming charm. Of course he? a chef too!
This Italian food guru was at the mercy of a bunch of women food bloggers to "Celebrate the Exquisite Flavors of Italy at ITC Maurya". David Rocco is such a good sport!! The post Blog Event | David Rocco, an Italian with disarming charm. Of course he’ a chef too! appeared first on Passionate About Baking.
Frozen Dessert | Strawberry Basil Frozen Yogurt ? tangy+sweet+minty+low fat=guilt free addiction
A refreshing, bowl licking good, tangy sweet minty strawberry basil frozen yogurt that will leave you wanting for more. Guilt free, made with low fat yogurt, summer doesn't get better than this!The post Frozen Dessert | Strawberry Basil Frozen Yogurt … tangy+sweet+minty+low fat=guilt free addiction appeared first on Passionate About Baking.
