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The Bacon Nation
The bacon nation started as a small social network for the fans of Bacon, A Love Story, a book by Heather Lauer. Since then it has become the #1 site for bacon news from around the web! We cover...
Latest Food Blogs from The Bacon Nation
2938. BACON-WRAPPED PORK TENDERLOIN with PERSIMMONS and ARBOL CHILES
1 1/2 lb pork tenderloin 4 strips thick cut bacon 1 Fuyu persimmon, cut cross-wise into thin disks 10 dried arbol chiles 2 cloves garlic, thinly sliced salt/pepper ground ginger ground cumin olive oilSauce 3 tablespoons apple cider vinegar 1/2 small onion, diced 1/2 Fuyu persimmon, peeled & chopped small 1 cup chicken broth ground ginger cayenne pepper olive oil 1 tablespoon butterTenderloin Preparation: Preheat oven to 350°F. Clean...
Get a Whiff of BaconAir?
For those of you who have stuck around here for a while, you know of my love / not so much relationship with the folks at JD’s., makers of Bacon Salt, Baconnaise, MMMvelopes, and most recently bacon cola with Jones. One one hand, I truly appreciate their inventiveness. On the other, none of their products [...] Continue reading →
Bacon Wrapped Jalapeno Popper Burgers with Roasted Jalapeno Mayonnaise
Nom, Nom, Nom. Looking for unique twist for the Memorial Holiday weekend? This Bacon Wrapped Jalapeno Burger sounds and looks amazing. Heat it up even more with Jalapeno Mayonnaise sauce! Cheers! VIA: http://www.closetcooking.com/2012/05/bacon-wrapped-jalapeno-popper-burgers.html Ingredients 6 jalapeno peppers 4 ounces cream cheese, room temperature 1 1/2 pound ground beef salt and pepper to taste 8 strips bacon 4 slices...
How To Make Bacon Infused Bourbon?the Right Way!
I don’t usually drink alcohol, but when I do, I choose bourbon. I also, very obviously, love bacon. So I asked myself “why not combine these two wonderful ingredients into one concoction that would have Epicurus and his followers rejoicing- for they have found a supreme source fo pleasure?” I then promptly answered myself, “Yes, [...] Continue reading →
Better with Bacon ? Caramel Bacon Pecan Bark?
Awwwwwwwww Yeah! If it was my call as to what Better Half took to the holiday cookie exchange, this’d be it! Sorry, too relaxed to write anymore,,,had me a 90 minute massage tonight! So let’s just get right to the recipe… Caramel Bacon Peanut Pecan Bark Ingredients: 12 ounces maple or brown sugar bacon Two [...] Continue reading →
Bacon Brownie Cookie Bar
This easy recipe will satisfy your cookie, brownie and bacon cravings. Continue reading →
2937. MAPLE-DIJON CHICKEN with BACON COUSCOUS
serves four1/4 cup Dijon mustard1/4 cup maple syrup1/2 teaspoon salt1/4 teaspoon black pepper4 slices bacon, diced4 (4- to 5-ounce) boneless, skinless chicken breasts, trimmed1 shallot, peeled and minced1 1/4 cups fat-free, low-sodium chicken broth1 cu... Continue reading →
2936. BROCHETTE of SALMON with BACON
yields four servings1 1/2 pounds skinless, boneless salmonsalt to taste if desired1 large sweet red pepper6 slices bacon1 red onion1 tablespoon olive oil3 tablespoons butter1 tablespoon lemon juice3 tablespoons shredded fresh basil leavesPreheat a char... Continue reading →
2936. BROCHETTE of SALMON with BACON
yields four servings1 1/2 pounds skinless, boneless salmonsalt to taste if desired1 large sweet red pepper6 slices bacon1 red onion1 tablespoon olive oil3 tablespoons butter1 tablespoon lemon juice3 tablespoons shredded fresh basil leavesPreheat a char... Continue reading →
Behold the Magnetic Power of Bacon?
I love Etsy! Seriously! You love something and have an idea for a product – BAM – you’ve got a store front and are out there makin’ it happen. Where else could you find something as simple and as wonderful as these? Yes, those are bacon magnets. Created by DesignDude, they come in four different [...] Continue reading →
