TastyDays

The Bacon Nation
Brownwood, United States http://www.baconnation.net
The bacon nation started as a small social network for the fans of Bacon, A Love Story, a book by Heather Lauer. Since then it has become the #1 site for bacon news from around the web! We cover...

Latest Food Blogs from The Bacon Nation

The Bacon Nation

2265. SARDINES PUTTANESCA with BACON

serves eight400 grams spaghetti, cooked1 head garlic, chopped1 medium onion, chopped50 grams bacon, sliced into strips1 bottle (250 grams) sardines in olive oil, drained (reserve oil)1 can (400 grams) button mushrooms, sliced500 grams Italian-style spa... Continue reading →

Posted on The Bacon Nation on 2016-06-03 04:30:20
The Bacon Nation

BaconAddict.com Bacon Wristband Giveaway!

Congrats to the winners of the BaconAddicts wristbands! They are Courtney Fisher, Dana M Lane, Parrish and Aaron. Stay tuned for another giveaway next week! Baconaddicts.com is like a one-stop shop for most of your bacon needs. They've got everything ... Continue reading →

Posted on The Bacon Nation on 2016-06-01 05:01:02
The Bacon Nation

Custom Bumper Stickers and Banners

This isn't necessarily bacon related - but it could be? Cheryl, from BuildASign.com, sent me a very nice email asking if I had any interest in designing (and buying) a bacon-related bumper sticker or banner. While I don't, really, I did appreciate the ... Continue reading →

Posted on The Bacon Nation on 2016-06-01 05:01:02
The Bacon Nation

2342. BASMATI RICE with APPLE, BACON and SAGE

2 cups basmati rice1 teaspoon salt1/2 lb. uncured bacon2 1/2 lbs. apples, a mixture of sweet and tart works best, diced3 shallots, chopped1 1/2 cup apple cider2 teaspoons apple cider vinegar1 teaspoon maple syrup1 tablespoon fresh sage leaves, choppedW... Continue reading →

Posted on The Bacon Nation on 2016-05-30 04:40:54
The Bacon Nation

2167. WILD RICE CASSEROLE with BACON

serves six1/2 lb. bacon, diced 1 cup celery, diced 1 medium onion, diced 1/2 green pepper, diced 1 cup wild rice 1 can cream of mushroom soup1 can cream of chicken soup1 can mushroomspimento (optional) adds colorAccent and seasoned saltWash wild ric... Continue reading →

Posted on The Bacon Nation on 2016-05-30 04:40:54
The Bacon Nation

Get down with the thickness

Paper-thin bacon is fine for some things--wrapping around a Cadbury Creme Egg, for instance--but if you're going for the simple, undeniable pleasure of straight-up bacon eating, thicker is almost always better. Those few extra millimeters give you a cr... Continue reading →

Posted on The Bacon Nation on 2016-05-28 04:20:54
The Bacon Nation

2195. BACON MACADAMIA CINNAMON ROLLS

serves 2-412 ounces bacon, cut into approx 1/2 inch pieces1/2 cup chopped macadamia nuts12.4 ounce package of refrigerated cinnamon roll doughbutterCook the bacon pieces until quite crisp; remove from pan with a slotted spoon and drain on paper towels.... Continue reading →

Posted on The Bacon Nation on 2016-05-28 04:20:53
The Bacon Nation

2472. OX CHEEKS with SNAILS, BACON and MUSHROOMS

serves sixFor the ox cheeks3 pairs of ox cheeks1 medium onion1 carrot1 stick celery1 head garlic5 sprigs of thyme1 pint red wine1/4 pint port5 pints beef or veal stockflourFor the bacon and mushrooms2 shallots5oz (150g) button mushrooms5oz (150g) baby ... Continue reading →

Posted on The Bacon Nation on 2016-05-26 03:40:58
The Bacon Nation

Keep those Cold Drinks Cold?

With yesterday being the “unofficial” start of summer, I found a product to help keep us cool during those long, hot days to come… Your favorite frosty beverage now wrapped in the insulating embrace of bacon. $6.49 a pop over at Perpetual Kid (free shipping for orders over $25 – so get yourself a “4-pack”). […] Continue reading →

Posted on The Bacon Nation on 2016-05-26 03:40:58
The Bacon Nation

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Posted on The Bacon Nation on 2016-05-24 04:00:42

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