?To be selected among the best is an incredible achievement worthy of praise… Chacko’s Kitchen inaugural ’30 Best Recipes’ began at a time when recession was at it’s high, when we spoke about Food Business ? including Food blogging as growing under these circumstances. A year down the line, after such a lot of effort [...]

Sindhi Rasoi
A food blog dedicated to Sindhi Cuisine, a popular Indian Cuisine. This is the only blog that features more than 150 Sindhi Recipes. The blog for Vegetarian and Vegan recipes !
Latest Food Blogs from Sindhi Rasoi

Swandhro|Suandhray Jo Maththo|Dried Tender Drumsticks in Seasoned Yogurt
Summer time again! Time to live on juices, citrus fruits and watermelons! Time to indulge in icecreams and sherbet, to ditch that spicy oily food and relish instead, some khichdee, simple subzis and loads of curds or yogurt. When it becomes unbearable to work in kitchen for hours, simple quick fix meals come to my [...]

Protected: Thoom Methi Machchi|Garlic flavored fish curry with fenugreek leaves
There is no excerpt because this is a protected post.

Kirng Upma|Thick savory porridge using Samo seeds rice
Kirng or Samo seeds rice is often used in India to cook ‘fasting foods. Also known as Bhagar or Moraia , Samo seeds are a kind of wild rice (seeds), hence named as ‘Jungle rice’. Botanically known as Echinochloa colona, it is actually a weed growing in rice fields. Samo is widely used in India, [...]

Semolina Pudding Using STAR Ghee|Product Review
Ghee, the clarified butter, a controversial ingredient in Indian kitchens, is often criticized by weight watchers and figure conscious people due to the calories it impart. But it’s hard to ignore the medicinal and healing qualities of pure ghee. The debate could go on, discussing the pros and cons of using Ghee, but then, I [...]

Vegetable Pulao With Star Saver Tibar Basmati Rice|Product Review
Few days back, Sabina of Edelman India Private Limited, approached me to know, if I would be interested in reviewing their client StarBazaar’s products. Star Bazaar is one of India?s leading hyper market chains and is a part of one of the most reliable group, The Tata ! And since I visit Starbazaar’s outlet frequently, I [...]

Sindhi Saibhaji With Spinach and Amaranth Leaves
Sindhi style spinach dish, known as sai bhaji (sai=green) is one of the most popular dish amongst Sindhis and non-sindhis as well. Saibhaji generally consisits of Spinach, sorrel leaves, dill leaves, fenugreek leaves and some assorted vegetables along with handful of soaked Bengal gram. All of us are aware of the health quotient of spinach [...]

Bhelpuri With Salad|A Not So Sindhi Chaat Recipe
Bhelpuri~ One of the most popular chaat/ street food! Indians need no introduction for this quick to whip up, tangy mixture of puffed rice, boiled potatoes, chopped onion, farsan (crispy or crunchy, mixed fried munchies) mint and coriander chutney (dip), sweet tamarind/sonth chutney topped up with some crunchy sev (thin, fried, salted gram flour noodle [...]

Ubhaaryal Phota|Boiled Fresh Garbanzo Beans
A plateful of Ubhaaryal Phota’ or the boiled; whole (in pods) fresh garbanzo beans stirs memories in many a hearts, particularly if you belong to the ‘pre gizmo-freak generation’. The generation who never got bored despite of the absence of social media networks, 3GS, WiFi, smart phones, X-box, infinite TV channels and coffee shops to [...]

Maakhiyah Waara Borinda|Honey And Sesame Seeds Balls
Each year on 13th January, Sindhis celebrate Laal Loi, or Lohri, as known in Punjabi, also famous as a ‘Festival of Bonfire’ ! Laal Loi is celebrated to express the feeling of gratitude to the natural and supernatural forces for the bounty of Rabi (Winter) crops.So it is a harvest festival of Hindus and is [...]

Praghree| Deep Fried Crunchy layered Puffs|Sindhi Sweet
Praghree (Praghri/Pragri), a crunchy, layered puff stuffed with Khoya/mawa, is a seasonal delicacy, made only during Holi Festival ( Indian Festival of colours). Rarely will you find these crunchy, sticky delights during rest of the year. Very high in calories but an addictive sweet, Praghree have many fans; specially from Sindhi Community. Almost every Sindhi [...]

