TastyDays

I have always laughed at the name of this famous Canadian food.  They are one of my husbands favorite treats but just hearing the word out of context, say at the PNE, “are you going to get a beaver tail?” still makes me laugh.  Actually, any food with the word beaver in it makes me [...]

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Cook Eat Love

Cook Eat Love

Dedicated to cooking, learning and inspiring. It will cover topics such as recipes, how to’s (once i figure it out:)), food trends and my personal favorite, kitchen tools. I hope this website...

http://cook-eat-love.com/


Latest Food Blogs from Cook Eat Love

Cook Eat Love

Coconut Flan (Flan De Coco)

While I was preparing for a Puerto Rican dinner party, I decided to make a flan for the first time ever.  I did some research and found out that this is a pretty classic Spanish dessert.  A friend at the dinner party said that this was the best flan that they have ever had.  That [...]

Posted on Cook Eat Love on 2011-02-01 12:30:30
Cook Eat Love

Fabulous Bread Pudding with Pecans and Rum Sauce

This dessert was a combination of flavors that I knew would be good together.  I just know how good.  This is a must bookmark or make today recipe.  It is delicious and easy, sophisticated enough to serve at a dinner party and homey enough to eat on the weekend for a treat.  I used my [...]

Posted on Cook Eat Love on 2011-01-28 12:20:18
Cook Eat Love

Silk Handkerchief Pasta with Crab

Okay, this is a dish that I have imagined a million times in my mind.  I have not taken this recipe from another source other than the idea behind the silk handkerchief pasta from Jamie Oliver.  I have imagined going to a restaurant and ordering this amazing dish as an appetizer or as a main [...]

Posted on Cook Eat Love on 2011-01-25 14:10:24
Cook Eat Love

Sticky Lemon Chicken revisited.

I am re-posting this recipe simply because if you missed it last year then you must try this.  It is my daughters favorite meal ever.  This is a recipe that is so good and so easy.   Serve it with some mashed potatoes…and enjoy! Ingredients: (print recipe) 1 large chicken jointed into 8-10 pieces or chicken [...]

Posted on Cook Eat Love on 2011-01-25 14:10:24
Cook Eat Love

Beaver Tail

I have always laughed at the name of this famous Canadian food.  They are one of my husbands favorite treats but just hearing the word out of context, say at the PNE, “are you going to get a beaver tail?” still makes me laugh.  Actually, any food with the word beaver in it makes me [...]

Posted on Cook Eat Love on 2011-01-23 13:00:44
Cook Eat Love

Cheese and Potato Pie

Thanks to all of you for your continued support of my food blog, and ultimately of me.  I have already begun to refer to my food bucket list and will be pouring out my food love on all these pages very soon.  Below is a favorite comfort food.  I have posted it previously but I [...]

Posted on Cook Eat Love on 2011-01-18 08:40:16
Cook Eat Love

Soft Ginger Cookies

But, I cant leave my last post for awhile with just Cheese and Jam on Toast so let me offer my favorite Christmas cookie and I will have the next entry after sometime away in January. Soft Ginger Cookies 3/4 cup of margarine 2 cups of white sugar 2 eggs 1/2 cup of ?fancy? molasses [...]

Posted on Cook Eat Love on 2010-11-23 21:15:22
Cook Eat Love

Toast with Cheese and Jam

Okay this post is a little risky mostly because it has to do with how I have been feeling lately.  A bit of heart ache, a bit of regret, and bit of closure and ton of love.  It is amazing what you find in your darkest hour.   So let me present to you, a comfort [...]

Posted on Cook Eat Love on 2010-11-23 17:30:26
Cook Eat Love

Monster Cupcakes-no skills required

I have a philosophy about food, especially food that involves your kids.  In a world of perfectionism, we often think that to do something, you need to do it right.  That is true for many things but I don’t believe it is always true for cooking.  Sometimes this notion of doing it right or not [...]

Posted on Cook Eat Love on 2010-11-04 07:30:22
Cook Eat Love

Bacalau Salad

INGREDIENTS: 1 ½ pounds of salted cod fish, soaked overnight and then boiled the next day for 15 min.-saltiness according to taste. 1 avocado, peeled, roughly chopped 3 eggs, hard boiled, peeled, roughly chopped 1 medium Spanish (white ) onion peeled and sliced thin 1 large tomato sliced 1 cup extra virgin olive oil 1/3  cup [...]

Posted on Cook Eat Love on 2010-11-04 07:30:22

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